Mediterranean Cuisine with a Modern Twist
Located in the cosmopolitan heart of Naoussa, Stilvi Paros is an ultimate destination for dinner and cocktails, overlooking the Cycladic stars in one of the most beautiful and atmospheric yards on the island. The restaurant is led by Chef Ioannis Parikos and is dedicated to serving haute cuisine, where food is seen as a symbolic expression of love and nourishment. The menu features upmarket dinner meals centered around Mediterranean flavors with contemporary twists, offering everything from appetizers and pasta bowls to high class seafood and premium meat dishes. Noteworthy menu items include Black Angus ribeye, tuna tataki, dry aged beef carpaccio, and traditional slow cooked Greek lamb. For those with dietary restrictions, Stilvi provides gluten free, vegan, and vegetarian options. The venue is perfect for special occasions and a romantic atmosphere, operating daily until 3:00 AM, with the kitchen closing at 00:30.