Bebop

Situated in Parikia this rooftop bar and restaurant is perfectly placed to offer stunning sea views and breathtaking sunsets, making it an ideal spot for a date night or a special evening. The menu, crafted by Chef Elias Skoulos, is a journey between the Aegean and Peru. It features dishes like salamandre a Peruvian sushi with potato roll crab and fish eggs and a variety of other unique offerings. For sushi lovers the menu includes Nigiri (Tuna Salmon Seabass) and Sashimi as well as unique rolls like Bebop Caramel Maguro and Crazy Salmon. Beyond sushi main dishes include various Ramen options Yellow Curry with Chicken Stir Fry and Duck Fillet with raspberry sauce. The cocktail list is also noteworthy with options like the tropical Bebop Zombie and the Yma Sumac featuring mastiha liqueur and bubble gum syrup. The venue is consistently praised for its exceptional service and vibrant atmosphere.